noun
vegetables pickled in wet rice-bran paste
A type of nukazuke (糠味噌漬け) with extra liquid, giving a wetter texture. Used in cooking contexts.
See also: 糠味噌漬け
祖母が作るどぶ漬けは、汁気が多くてご飯が進む。
The dobuzuke my grandmother makes has a lot of liquid and goes well with rice.
noun
hot-dip galvanizing
Colloquial engineering term for dipping steel in molten zinc to prevent rust. The word likens the process to pickling.
鉄骨の防錆処理には、どぶ漬けがよく使われる。
Hot-dip galvanizing is often used for rust-proofing steel frames.
From どぶ (ditch, muddy water) + 漬け (pickling), referring to the wet, muddy appearance of the pickling bed or the immersion process. The galvanizing sense is a metaphorical extension.