also: コーン・スターチ · コンスターチ
noun
cornstarch; cornflour
Common cooking ingredient used as a thickener; the Japanese term is a direct loan from English.
とろみをつけるためにコーンスターチを加えた。
I added cornstarch to thicken it.
Standard katakana spelling for the English loanword 'cornstarch'.
Explicitly separated spelling with an interpunct; rarely used in practice.
Loanword from English 'cornstarch'.