also: あかカブ
noun
red turnip
Refers to a red-skinned turnip, a root vegetable.
赤かぶの漬物は鮮やかな色が特徴です。
Pickled red turnips are known for their vivid color.
noun
small red radish
Refers to a small red radish, often used in salads or as a garnish.
サラダに赤かぶを薄切りにして加えました。
I added thinly sliced small red radishes to the salad.
Full kanji spelling; less common but still used.
Compound of 赤 (red) and かぶ (turnip). The spelling 蕪 is the kanji for turnip.