醸かもし出だす

か

も

し

だ

す

Freq.FrequencyTop 50,000

Meanings

1

godan verb (-su), transitive verb

create (atmosphere, feeling); produce; engender

Used for bringing about a certain mood, atmosphere, or impression, often in a gradual or natural way. Common with nouns like 雰囲気, 空気, ムード.

彼かれの言こと葉ばが温あたたかい雰ふん囲い気きを醸かもし出だした。
His words created a warm atmosphere.

この

店みせ

は

独どく

特とく

の

ムード

を

醸かも

し

出だ

し

て

いる

。

This shop produces a unique mood.

Written forms

醸かもし出だすUsage62%
Standard kanji spelling; the most common written form.
かもし出だすUsage20%
Mixed kana-kanji spelling; less common but still encountered.
かもしだすUsage13%
醸かもしだすUsage5%
Mixed kanji-kana spelling; less common but still encountered.

Kanji

醸brew, cause
出exit, leave, go out

Similar words

醸かもす
醸す is the base verb meaning 'to brew' (sake, soy sauce) or 'to cause/engender' a state. 醸し出す is a compound that emphasizes bringing something forth, often used for intangible things like atmosphere.
作つくり出だす
作り出す is a more general 'to create/produce' (physical or abstract). 醸し出す implies a gradual, often organic emergence of mood or feeling.

Etymology

Compound of 醸し (kamoshi, continuative form of 醸す 'to brew') + 出す (dasu 'to bring out'). Originally referred to brewing and drawing out flavors, then extended metaphorically to creating atmospheres and feelings.